The first national sample survey of agriculture was conducted in 1339 by the General Department of Public Statistics of the time. After implementation of several sample surveys, the results of which were released in 1350 and 1351,  the SCI took the first census of agricultural activities in rural areas in 1352. In this census, the required data were collected through visiting all rural areas. Data on agricultural activities in urban areas and nomadic households with no residential place in rural areas of the country was not included in this survey. On the basis of the statistical framework resulted from the above survey, the SCI conducted the Survey of Agricultural Activities in Rural Areas in 1353, 1354, 1356 to 1359, 1361 and 1366, and released the results.

 By carrying out the project of preparing rural identity cards, Jahad-e-Sazandegi gathered similar information as the results of the 1352 Survey of Agricultural Activities in Rural Areas.

  The SCI conducted the first General Census of Agriculture in 1367 in urban and rural areas by visiting settled and unsettled households to collect data on all agricultural holdings of real persons as well as data on holdings belonged to legal entities by identifying all places used by them for agricultural activities. Using the frame of this Census, the SCI took  the first Agricultural Sample Survey in 1371.Through the Survey, which covered only farming activities of agricultural holdings, data on production, value of products, production cost of principal crops, etc. for the year 1370 were collected.

  The second general census of agriculture was taken  in 1372 by the SCI. In the census, some cities or urban districts, the number of the holder households of which were not significant in the 1367 Census, were excluded. According to calculations, this portion of the population accounted for 1.7% of the holder households, 2.5% of lands under crops, 3.2% of the area of orchards and nurseries, and 1.3% of the number of livestock in 1367.

   Using the frames of 1372 General Census of Agriculture and 1373 General Census of Industries and Mines, as well as locally provided information, the SCI designed the first survey of ornamental plants, and flowers in 1375 and implemented it in 1376. In 1380 the SCI took the survey of holdings producing flowers and ornamental plants as sample survey using the frame of the 1376 survey.

   The 1367 General Census of Agriculture provided the list of modern cattle farms and prepared the ground for the implementation of the first Survey of Modern Cattle Farms by the SCI in 1369. The same survey was conducted in 1372, as a census, and in 1374, as a sample. The results have been disseminated.

   For the first time, in 1364 and 1365, the SCI took a chicken farming survey. Due to growth in variety of chicken farming activities in recent years, the SCI has taken separate surveys to collect data on different activities – including a census on raising layer chicken and pullet, a census on raising breeder chicken, a census on incubation, and a sample survey on raising broiler chicken.

   The value-added  table of agricultural activities used to be made according to the Central Bank publications untill 1375. In 1381, the SCI compiled and released the national accounts for 1370 to 1380 at current and fixed prices, from which the value-added data presented in this chapter have been extracted.

   In addition to different publications of the SCI, reports and publications of the following organizations have also been used for the preparation of the information included in this chapter:

    Ministry  of  Jihad-e-Agriculture,  Ministry  of

Energy, Agricultural Support Services Company, Fisheries of Iran (SHILAT), Forests and  Ranges

Organization, Central Organization of Rural Cooperatives, Ministry of Cooperatvies and Management and Planning Organization.

    Besides  information   on   various   fields   as

farming and horticulture, livestock and poultry, forestry, fisheries and related cooperatives, this chapter includes two tables on value-added of agricultural activities and government payments for development of agriculture and natural resources.

 Definitions and concepts:

 Agricultural holding: one or more agricultural activities operated by one or more persons form an agricultural production unit, and is called an agricultural holding. In the 1372 General Census of Agriculture, holdings engaged in at least one activity matching one of the following definitions were counted:

      Farming: at  least  400  square  metres of arable land whether under cultivation or left fallow.

     Horticulture: at least 200 square metres of gardens and nurseries,

    Raising of livestock: at least one large livestock (cows, calves, buffaloes and camels) or two small livestock  (sheep and goats),

    Raising of poultry: at least 5 hens, roosters, chickens or other types of poultry,

    Other activities: raising of honeybees, silkworms and fish on any scale.

   Data has been collected on all the  activities of the holdings engaged in at least one item of the above list, whether under or above the measures mentioned.

 Arable land: land allocated to farming, either under cultivation or left fallow.

 Irrigated arable land: a land the crops growing on which are irrigated. The crop cultivated on such a land is conventionally known as irrigated crop.

 Rainfed arable land: lands under crop that are not irrigated but left to be watered through precipitation.

 Area under cultivation: area allocated to crop production in the year of the survey implementation that has  been cultivated in the same year or the year before.

 Fallow: the part of arable land, irrigated or rainfed, which is included in crop alternation, but has not been cultivated in the given agricultural year and from which no crop would be harvested.

Annual crops: mostly herbaceous plants whose stems are destroyed by harvesting and whose subterranean organs (as root, bulb, etc.) remain, in some cases, in the earth, like: wheat, sugar beet, vegetables and saffron.

 Perennial crops:  are  plants with wooden  stems or trunks, all or some parts of which will  remain in the earth to crop the next year. Different types of fruit trees like citrous and peach trees, vines and tea plants as well as fruitless trees like poplar are considered as perennial crops.

 Ornamental plant: any kind of trees, shrubs and bushes or other types of plants the main products of which  are used for decoration. The main product might be the complete plant or a part of it such as flower, branch, leaf, etc.

Compensation of wage/ salary earners: see Chapter 7 “Definitions and concepts”.

Wage and salary: see Chapter 7 Definitions and concepts.

Other payments (money, goods, etc.): see Chapter 7 “Definitions and concepts”.

Modern irrgation and drainage network: comprises installations  for  draining  and supplying water to arable lands  with  an area not more than 200 hectares. The network, equipped with systems for water control, distribution and measurment, procures water in normal hydrologic conditions with at least 80% guarautee.

Dam: see Chapter 8 Water and Electricity.

Production: in this chapter, production refers to the quantity of the products obtained through the production process during a definite period of time in the agricultural production unit (agricultural holding, livestock and poultry farms) which is ready for sale and consumption. In the statistical surveys of the SCI, the share of agricultural crops produced free of charge, or the compensation of which is paid in kind or is consumed  by  the  same  agricultural  production

 

unit, is included with the production.

   For agricultural crops, production refers to the common form of the crop after harvesting: weight  of  paddy  for rice  production, weight of

dried seed for beans, weight of dried forage in case of alfalfa, sainfoin and clover, weight of nuts peeled but in the shell in case of walnut, almond, and pistachio, and number of trees for fruitless trees as poplar.

 Modern cattle farm: an  agricultural  production

unit where cattle are raised according to modern procedures and methods with respect to the characteristics of the place, rearing, feeding, and health.

 Production  of   one-day-old chickens:  through

 the processes of this activity, depending on     the case, fertile eggs of layer and broiler chickens turn into one-day-old chickens of ancestor and breeder hens, roosters, layer and broiler breeds.

 Breeder chickens: fertile eggs of this  breed  are

used to produce chickens. Breeder chickens of broiler and layer breeds are reared to produce chickens of the same breed.

 Layer chicken: these chickens, called pullet when three months old, are reared to produce edible eggs.

Broiler chicken: hen or rooster reared for its meat.

 Shell-less eggs: eggs lacking the outer hard shell.

 Workers of modern cattle and chicken farms: include all people working inside or outside      of the establishment,  full-time or part-time, with or without wage and salary (owners, active partners and family workers usually lie in the last group).

 Investment (value of changes in capital properties):

 changes in the value of capital properties (value

 

of purchase or obtaining of capital properties plus cost of major repairs minus sale or transfer value of these properties) during a definite period of time.

 Capital properties: all machinery, equipment and tools usually used in manufacturing activities or for rendering services  with   an economic life of more than one year. Machinery  and   power  equipment, durable tools  and implements, office equipment, vehicles and buildings, are examples of such properties.

 Ranges: a land, be it a mountain, mountainside, or a plain, covered with herbaceous forage crops in grazing season and already grazed, is commonly known as range. Fallows, even though  covered  with  herbaceous  forage  crops,

are not included in this category.

 Log: a portion of the trunk of a falled tree, almost  cylindrical,   used  to   produce   types  of

wood or veneer.

 Sawn wood: articles of wood in specific sizes (length, width and height).

 Pole: wood  from  the  trunk of  a tree the chest-

high diametre of which is between 8 and 30 centimetres.

 Pitprop: rounded piece of wood, almost two metres long, with a median diametre of 6 to 20 centimetres and used in mines.

 Timber: round wood 1.5 to 2.0 metres in lenght and 20-40 centimetres in diametre that cannot be turned into  sawn wood.

 Pulpwood:  wastes  of   articles   of    wood    in

 different sizes and lengths.

Delineation:  exact  estimation  of  the  area  and   admitted limits of  each   husbandry   in  a range.

 Water troughs: shallow wells supplying livestock drinking water only.  

 Shallow wells: wells dug in mountainsides to supply livestock drinking water. Water of these wells rises to the surface without pumping like artesian wells or springs.

Mulching: to create vegetation (mulching) over the soil to prevent it from moving, losing temperature or  dying out.

 Windbreak: artificial obstacles against the wind to prevent dune movement.

 Preservation: selection and declaration of the areas of regions with high erosion or sensitive to erosion.

Basin: see Chapter 1 “Land and Climate”, Definitions and concepts.

 Watershed areas: lands lying in the river basin

 leading running water resulted from preticipation to the lake.

 Watershed management: activities performed for the reclamation and restoration of watershed areas.

Cooperative unions: companies composed of at least 7 natural persons as members who  finance  either  whole  or 51 percent of the capital  and  are  registered  according  to regulations of cooperative sector's Act. Some cooperatives, however, were established by less than 7 members before determining the minimum number of members of the cooperatives in the mentioned Act.

Output: see Chapter 21, “Definitions and concepts”.

Intermediate consumption: see Chapter 21 “Definitions and concepts”.

Value added: see Chapter 21, “Definitions and concepts”.

Current prices and constant prices: see Chapter 21, “Definitions and concepts”.